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Consumer preferences and concerns shape global food trade. (Global Food Trade)
- Source :
- Food Review. Sept-Dec, 2001, Vol. 24 Issue 3, p2, 7 p.
- Publication Year :
- 2001
-
Abstract
- Twenty years ago, bulk commodities that consisted primarily of grains and oilseeds accounted for most agricultural trade; however, in recent years processed and semi-processed products have jointly accounted for two-thirds [...]
Details
- Language :
- English
- ISSN :
- 1056327X
- Volume :
- 24
- Issue :
- 3
- Database :
- Gale General OneFile
- Journal :
- Food Review
- Publication Type :
- Periodical
- Accession number :
- edsgcl.83263273