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Simply the Best
- Source :
- Dish. October, 2024, 15
- Publication Year :
- 2024
-
Abstract
- Garofalo pasta draws on generations of Italian expertise, using a bronze extrusion method to create a rough texture – so that every last bit of beautiful sauce coats it fully. [...]
- Subjects :
- Sauces
Subjects
Details
- Language :
- English
- Database :
- Gale General OneFile
- Journal :
- Dish
- Publication Type :
- Periodical
- Accession number :
- edsgcl.808795179