Findings from Dong-A University Broaden Understanding of Lactobacillus plantarum [Antioxidant and Anticancer Effects of Kiwi (actinidia Deliciosa) Fermented Beverage Using lactobacillus Plantarum]

Source :: Food Weekly News. August 15, 2024, 69
Publication Year :: 2024
Abstract: 2024 AUG 15 (VerticalNews) -- By a News Reporter-Staff News Editor at Food Weekly News -- Investigators publish new report on Gram-Positive Bacteria - LactoBacillus plantarum. According to news reporting [...]

Subjects :: Fermentation -- Research -- Reports
Beverages -- Reports -- Research
Antioxidants -- Research
Cancer -- Care and treatment
Food/cooking/nutrition

Tools