Reports Summarize Food Chemistry Research from Xihua University (Exploring the impact of irradiation on the sensory quality of pork based on a metabolomics approach)

Source :: Life Science Weekly. June 4, 2024, 3663
Publication Year :: 2024
Abstract: 2024 JUN 4 (NewsRx) -- By a News Reporter-Staff News Editor at Life Science Weekly -- Current study results on food chemistry have been published. According to news reporting from [...]

Subjects :: Pork -- Research
Chemical research -- Research
Biological sciences
Health

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