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Composting Program Begins at Heritage Dining Hall - The Oberlin Review

Authors :
Amenta, Gregory
Source :
UWIRE Text. March 8, 2024, 1
Publication Year :
2024

Abstract

Byline: Gregory Amenta content'class='sno-story-body-content sno-no-cap'> At the start of the spring 2024 semester, the Office of Sustainability and AVI Foodsystems implemented composting options at Heritage. It is the first time [...]

Subjects

Subjects :
Volunteerism
News, opinion and commentary
Sports and fitness

Details

Language :
English
Database :
Gale General OneFile
Journal :
UWIRE Text
Publication Type :
News
Accession number :
edsgcl.791254504

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Authors Abstract Subjects Details