Dietary fat reduction strategies used by a group of adults aged 50 years and older

Authors :: ABUSABHA, RAYANE
HSIEH, KUANG-HUA
ACHTERBERG, CHERYL
Source :: Journal of the American Dietetic Association. September 2001, Vol. 101 Issue 9, 1024
Publication Year :: 2001
Abstract: ABSTRACT Objective To investigate the fat-reduction strategies used by a group of older adults who successfully made and maintained positive dietary changes for 5 years or longer. Design Participants completed [...]

Subjects :: Aged -- Food and nutrition
Dietary fat -- Management -- Research
Dietetics -- Research
Food/cooking/nutrition
Company business management
Management
Research
Food and nutrition

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