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Virtual 2-D Gel Electrophoresis: Visualization and Analysis of the E. coli Proteome by Mass Spectrometry

Authors :
Loo, Rachel R. Ogorzalek
Cavalcoli, James D.
VanBogelen, Ruth A.
Mitchell, Charles
Loo, Joseph A.
Moldover, Brian
Andrews, Philip C.
Source :
Analytical Chemistry. Sept 1, 2001, Vol. 73 Issue 17, 4063
Publication Year :
2001

Abstract

Mass spectrometric surface analysis of isoelectric focusing gels provides an ultrasensitive approach to proteome analysis. This 'virtual 2-D gel' approach, in which mass spectrometry is substituted for the size-based separation of SDS-PAGE, provides advantages in mass resolution and accuracy over classical 2-D gels and can be readily automated. Protein identities can be postulated from molecular mass ([+ or -] -0.1-0.2% for proteins of [is less than] 50 kDa in size) and pI ([+ or -] 0.3 pH unit) and confirmed by MALDI in-source decay of the intact protein (providing sequence spanning up to 43 residues) or by peptide mass mapping following gel-wide chemical cleavage. Additionally, post-translational modifications such as fatty acid acylation can be detected by the mass-resolved heterogeneity of component hydrocarbon chains. Sensitivity was evaluated by comparing the number of proteins detected by this method to equivalently loaded silver-stained 2-D gels. In the 5.7-6.0 pH range, E. coli is predicted to contain 435 proteins; virtual 2-D gels found 250 proteins ranging from [is greater than] 2 to [is less than] 120 kDa in size present at levels to tens of femtomoles, as compared to the 100 proteins found by silver-staining 2-D gels. Extrapolating this result to the total theoretical proteome suggests that this technology is capable of detecting over 2500 E. coli proteins.

Details

ISSN :
00032700
Volume :
73
Issue :
17
Database :
Gale General OneFile
Journal :
Analytical Chemistry
Publication Type :
Academic Journal
Accession number :
edsgcl.78919960