COFCO Corporation Reports Findings in Science (Construction of an economical Xylose-utilizing Saccharomyces cerevisiae and its ethanol fermentation)

Source :: Food Weekly News. February 8, 2024, 58
Publication Year :: 2024
Abstract: 2024 FEB 8 (VerticalNews) -- By a News Reporter-Staff News Editor at Food Weekly News -- New research on Science is the subject of a report. According to news reporting [...]

Subjects :: COFCO Corp. -- Reports
Alcohol -- Reports
Fermentation -- Reports
Food industry -- Reports
Sugars -- Reports
Alcohol, Denatured -- Reports
Monosaccharides -- Reports
Acetaldehyde -- Reports
Food and beverage production/distribution software
Food/cooking/nutrition

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