'A gastronomic experience': the US schools serving local veggies and edible flowers over frozen food; With locally grown Valencia oranges, watermelon radish and broccolini, kids enjoy nutritious meals -- while small farmers and the community also benefit

Byline: Victoria Namkung in Los Angeles Mature grapefruit and avocado trees line one side of Magnolia elementary school in sunny Upland, California, a small city about half an hour east [...]