Investigators at Ankara University Report Findings in Iron-Binding Proteins (Use of Antimicrobial Proteins of Donkey Milk As Preservative Agents In Kashar Cheese Production)

Source :: Life Science Weekly. September 7, 2021, 2463
Publication Year :: 2021
Abstract: 2021 SEP 7 (NewsRx) -- By a News Reporter-Staff News Editor at Life Science Weekly -- Research findings on Carrier Proteins - Iron-Binding Proteins are discussed in a new report. [...]

Subjects :: Lysozyme -- Usage -- Reports
Binding proteins -- Reports -- Usage
Protein binding -- Reports -- Usage
Food additives -- Usage
Dairy industry -- Usage -- Reports
Cheese -- Usage
Lactoferrins -- Usage -- Reports
Biological sciences
Health

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