Back to Search Start Over

5 TIPS FOR IMPROVING FOOD & BEVERAGE OPERATIONS BEYOND COVID-19

Authors :
Smith, Andy
Schwieterman, Maria
Source :
Food Logistics. July, 2021, p38, 2 p.
Publication Year :
2021

Abstract

There have been few historical events that have had a greater impact on the food and beverage industry than the Coronavirus disease (COVID-19) pandemic. COVID-19 has brought novel urgency and [...]

Subjects

Subjects :
Work environment
Food
Logistics
Business
Food and beverage industries

Details

Language :
English
ISSN :
10947450
Database :
Gale General OneFile
Journal :
Food Logistics
Publication Type :
Periodical
Accession number :
edsgcl.671552750

Tools

Authors Abstract Subjects Details