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Opportunities for Circular Pork Supply Chains

Authors :
Green-Miller, Angela
Riley, Mark
Wolfe, Mary Leigh
Engler, Candice
Garcia-Perez, Manuel
Howell, Terry, Jr.
Nokes, Sue
Source :
Resource: Engineering & Technology for a Sustainable World. March-April, 2021, Vol. 28 Issue 2, p34, 4 p.
Publication Year :
2021

Abstract

Each year, approximately 200 million pigs are produced for consumption in the U.S., yielding 12.5 billion kg of pork products. A transformed pork supply chain could achieve the key characteristics [...]

Details

Language :
English
ISSN :
10763333
Volume :
28
Issue :
2
Database :
Gale General OneFile
Journal :
Resource: Engineering & Technology for a Sustainable World
Publication Type :
Periodical
Accession number :
edsgcl.655652122