Rutgers University - The State University of New Jersey Details Findings in Food Engineering (Modeling of Fluid Flow, Carbohydrate Digestion, and Glucose Absorption In Human Small Intestine)

Source :: Food Weekly News. March 4, 2021, 628
Publication Year :: 2021
Abstract: 2021 MAR 4 (VerticalNews) -- By a News Reporter-Staff News Editor at Food Weekly News -- Current study results on Engineering - Food Engineering have been published. According to news [...]

Subjects :: Dextrose -- Analysis -- Research
Glucose -- Analysis -- Research
Glucose metabolism -- Analysis -- Research
Food/cooking/nutrition
Rutgers, The State University of New Jersey

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