GREAT STARTS: Reduced sugar, plus more protein and fiber, drive interest in breakfast foods like pancakes and waffles

Authors :: Lorenzi, Neal
Source :: Snack Food & Wholesale Bakery. June, 2020, Vol. 109 Issue 6, p36, 6 p.
Publication Year :: 2020
Abstract: THE BOTTOM LINE * Better-for-you strength * Quick, convenient, healthy * Here comes keto When it comes to convenient breakfast options, consumers are Looking for products that meet their dietary [...]

Subjects :: Frozen meals -- Market research
Nutritional requirements
Marketing research
Business
Food and beverage industries

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