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INCREASING YIELD WITH SLICING
- Source :
- The National Provisioner. April, 2020, Vol. 234 Issue 4, pS19, 1 p.
- Publication Year :
- 2020
-
Abstract
- The benefits of portion control slicing equipment are numerous for smaller processors. Consumers like uniform thickness, size and shape of products, and for retail or foodservice this uniformity helps to [...]
Details
- Language :
- English
- ISSN :
- 0027996X
- Volume :
- 234
- Issue :
- 4
- Database :
- Gale General OneFile
- Journal :
- The National Provisioner
- Publication Type :
- Periodical
- Accession number :
- edsgcl.626204910