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HOW WE GOT HERE: A brief history of the American restaurant industry's past 100 years

Authors :
Romeo, Peter
Source :
Restaurant Business. March, 2019, Vol. 118 Issue 3, p14, 12 p.
Publication Year :
2019

Abstract

The restaurant industry of today is in many respects the outcome of currents that can be traced back for decades--through hippies and beatniks, GIs and flappers, disco and the Charleston. [...]

Details

Language :
English
ISSN :
00978043
Volume :
118
Issue :
3
Database :
Gale General OneFile
Journal :
Restaurant Business
Publication Type :
Periodical
Accession number :
edsgcl.578582531