Consumers want it all: Increased attention to sustainable sourcing as well as functional benefits doesn't preclude the long-standing need' for 'permissible' and luxurious indulgences

MLA

Pacyniak, Bernard. “Consumers Want It All: Increased Attention to Sustainable Sourcing as Well as Functional Benefits Doesn’t Preclude the Long-Standing Need’ for ‘Permissible’ and Luxurious Indulgences.” Candy Industry, vol. 183, no. 5, May 2018, p. 82. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsggo&AN=edsgcl.542240887&authtype=sso&custid=ns315887.

APA

Pacyniak, B. (2018, May 1). Consumers want it all: Increased attention to sustainable sourcing as well as functional benefits doesn’t preclude the long-standing need’ for “permissible” and luxurious indulgences. Candy Industry, 183(5), 82.

Chicago

Pacyniak, Bernard. 2018. “Consumers Want It All: Increased Attention to Sustainable Sourcing as Well as Functional Benefits Doesn’t Preclude the Long-Standing Need’ for ‘Permissible’ and Luxurious Indulgences.” Candy Industry, May 1. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsggo&AN=edsgcl.542240887&authtype=sso&custid=ns315887.