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Steaking a claim: Eddic Merlot's brings one of the world's finest beef filets and a new prototype design to its growing restaurant brand
- Source :
- Food and Drink. Winter, 2016, Vol. 2, p108, 4 p.
- Publication Year :
- 2016
-
Abstract
- Successful restaurateurs know that the only way to move forward is to constantly change, A restaurant that stays content risks becoming irrelevant. [ILLUSTRATION OMITTED] After 15 years, Eddie Merlot's is [...]
- Subjects :
- Beef
Restaurants -- Design and construction
Food and beverage industries
Subjects
Details
- Language :
- English
- Volume :
- 2
- Database :
- Gale General OneFile
- Journal :
- Food and Drink
- Publication Type :
- Periodical
- Accession number :
- edsgcl.503295644