Cite
Tuscan Olive Oil Producer Bellucci Premium Responds to an Article Discussing the Effects of Soil on Olive Oil's Phytosterol Levels
MLA
“Tuscan Olive Oil Producer Bellucci Premium Responds to an Article Discussing the Effects of Soil on Olive Oil’s Phytosterol Levels.” PR Newswire, 14 July 2014. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsggo&AN=edsgcl.374777632&authtype=sso&custid=ns315887.
APA
Tuscan Olive Oil Producer Bellucci Premium Responds to an Article Discussing the Effects of Soil on Olive Oil’s Phytosterol Levels. (2014, July 14). PR Newswire.
Chicago
PR Newswire. 2014. “Tuscan Olive Oil Producer Bellucci Premium Responds to an Article Discussing the Effects of Soil on Olive Oil’s Phytosterol Levels,” July 14. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsggo&AN=edsgcl.374777632&authtype=sso&custid=ns315887.