Egg yolk fatty acids as a proxy to quantify diets of female spectacled eiders (Somateria fischeri)

MLA

Wang, Shiway W., et al. “Egg Yolk Fatty Acids as a Proxy to Quantify Diets of Female Spectacled Eiders (Somateria Fischeri).” Canadian Journal of Zoology, vol. 92, no. 5, May 2014, p. 453. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsggo&AN=edsgcl.372958254&authtype=sso&custid=ns315887.

APA

Wang, S. W., Hollmen, T. E., & Iverson, S. J. (2014). Egg yolk fatty acids as a proxy to quantify diets of female spectacled eiders (Somateria fischeri). Canadian Journal of Zoology, 92(5), 453.

Chicago

Wang, Shiway W., Tuula E. Hollmen, and Sara J. Iverson. 2014. “Egg Yolk Fatty Acids as a Proxy to Quantify Diets of Female Spectacled Eiders (Somateria Fischeri).” Canadian Journal of Zoology 92 (5): 453. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsggo&AN=edsgcl.372958254&authtype=sso&custid=ns315887.