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Community colleges as settings for promoting employee health

Authors :
Linnan, Laura
Brooks, Ashley
Haws, Susan
Benedict, Salli
Birken, Ben
French, Elizabeth
Gizlice, Ziya
Britt, Ashley
Source :
American Journal of Health Studies. March 22, 2010, Vol. 25 Issue 2, p86, 6 p.
Publication Year :
2010

Abstract

Eighty-one percent of the Presidents from the 59 campus North Carolina Community College System completed a brief survey to assess interest and current status of worksite health promotion programs. Campus tours were conducted at a convenience sample of six campuses using interviews, checklists, and environmental scans. Data were summarized using descriptive statistics. Only 27% of campuses had a wellness program in place. Campus Presidents affirmed high interest and a good fit between wellness programs and college mission. Possible barriers included limited access to healthy foods; variable access to fitness facilities; and, the challenge of accommodating part-time employees employed at geographically dispersed locations.<br />INTRODUCTION Approximately 68% of U.S. adults over age 15 are employed, with full-time employees spending an average 40% of waking hours in work-related endeavors (U.S. Department of Labor, 2007). In [...]

Details

Language :
English
ISSN :
10900500
Volume :
25
Issue :
2
Database :
Gale General OneFile
Journal :
American Journal of Health Studies
Publication Type :
Periodical
Accession number :
edsgcl.308741499