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London: Hedone
- Source :
- The New York Times. February 12, 2012, 6
- Publication Year :
- 2012
-
Abstract
- Chiswick, with its quiet streets and suburban serenity, seems an unlikely place for one of London's most innovative restaurants. Indeed, when Mikael Jonsson, a Swedish-born chef, opened Hedone, his first [...]
- Subjects :
- Restaurants -- Restaurant reviews
General interest
News, opinion and commentary
Subjects
Details
- Language :
- English
- ISSN :
- 03624331
- Database :
- Gale General OneFile
- Journal :
- The New York Times
- Publication Type :
- News
- Accession number :
- edsgcl.279753559