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Food & beverage an appetite for savings: competition in the food and beverage sector is intense and profit margins are wafer thin. Here's a look at how technology and materials handling equipment can keep your operation healthy and competitive

Authors :
Rogers, Lorie King
Source :
Modern Materials Handling. May 1, 2011, Vol. 66 Issue 5, p30, 4 p.
Publication Year :
2011

Abstract

You know the old saying: Too many chefs in the kitchen spoil the broth. The same is true in the world of materials handling, especially in the food and beverage [...]

Details

Language :
English
ISSN :
00268038
Volume :
66
Issue :
5
Database :
Gale General OneFile
Journal :
Modern Materials Handling
Publication Type :
Periodical
Accession number :
edsgcl.270812816