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Restaurateur's holiday
- Source :
- The New York Times Magazine. Oct 24, 1982, Vol. v132 pS24, 5 p.
- Publication Year :
- 1982
- Subjects :
- Entertaining -- Methods
Sauces
Cookery (Chicken)
Christmas cookery
Desserts
Subjects
Details
- ISSN :
- 00287822
- Volume :
- v132
- Database :
- Gale General OneFile
- Journal :
- The New York Times Magazine
- Publication Type :
- Periodical
- Accession number :
- edsgcl.2489405