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Meat market heats up
- Source :
- Barron's. May 10, 2010, Vol. 90 Issue 19, pM13, 1 p.
- Publication Year :
- 2010
-
Abstract
- Meat prices have risen as of May 2010, with the pork-carcass composite value up 60% from the previous year's levels. Bargain-conscious consumers must take advantage of cheap meat prices as grocers have not yet passed the higher costs to their buyers.
Details
- Language :
- English
- ISSN :
- 10778039
- Volume :
- 90
- Issue :
- 19
- Database :
- Gale General OneFile
- Journal :
- Barron's
- Publication Type :
- Periodical
- Accession number :
- edsgcl.237485441