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Lycopene lowers metabolic syndrome incidence

Authors :
Siuijs, Ivonne
Source :
Nutrition Research Newsletter. May 2009, Vol. 28 Issue 5, p6, 1 p.
Publication Year :
2009

Abstract

Antioxidants are substances that have disease fighting properties that protect the cells from damage by substances called free radicals. Antioxidants functions by neutralizing the free radicals that are formed when [...]

Subjects

Subjects :
Aged -- Food and nutrition
Metabolic syndrome X -- Prevention
Lycopene -- Health aspects
Middle aged persons -- Food and nutrition
Antioxidants -- Health aspects
Food/cooking/nutrition
Prevention
Food and nutrition
Health aspects

Details

Language :
English
ISSN :
07360037
Volume :
28
Issue :
5
Database :
Gale General OneFile
Journal :
Nutrition Research Newsletter
Publication Type :
News
Accession number :
edsgcl.202562254

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