One-year comparison of a high-monounsaturated fat diet with a high-carbohydrate diet in type 2 diabetes

Authors :: Brehm, Bonnie J.
Lattin, Barbara L.
Summer, Suzanne S.
Boback, Jane A.
Gilchrist, Gina M.
Jandacek, Ronald J.
D'alessio, David A.
Source :: Diabetes Care. February 2009, Vol. 32 Issue 2, p215, 6 p.
Publication Year :: 2009
Abstract: OBJECTIVE--The purpose of this study was to compare the effects of high--monounsaturated fatty acid (MUFA) and high-carbohydrate (CHO) diets on body weight and glycemic control in men and women with [...]

Subjects :: Cholesterol -- Analysis -- Research
Obesity -- Research -- Diet therapy -- Analysis
Diabetes therapy -- Analysis -- Research
Diabetes -- Research
Fatty acids -- Analysis -- Research
Diabetics -- Diet therapy -- Analysis
Type 2 diabetes -- Research -- Diet therapy -- Analysis
Diet -- Analysis -- Research
Health
Analysis
Research
Diet therapy

Tools