Cite
Seven-step program: integrated pest management helps food processors--and the environment
MLA
Copps, Patrick T. “Seven-Step Program: Integrated Pest Management Helps Food Processors--and the Environment.” Refrigerated & Frozen Foods, vol. 19, no. 7, July 2008, p. 28. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsggo&AN=edsgcl.182042635&authtype=sso&custid=ns315887.
APA
Copps, P. T. (2008, July 1). Seven-step program: integrated pest management helps food processors--and the environment. Refrigerated & Frozen Foods, 19(7), 28.
Chicago
Copps, Patrick T. 2008. “Seven-Step Program: Integrated Pest Management Helps Food Processors--and the Environment.” Refrigerated & Frozen Foods, July 1. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsggo&AN=edsgcl.182042635&authtype=sso&custid=ns315887.