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Casual gets classy: as casual dining's middle class struggles, will elegant and innovative polished casual restaurants become the industry's new sweet spot?

Authors :
Ragone, Gina LaVecchia
Source :
Restaurant Hospitality. May, 2008, Vol. 92 Issue 5, p43, 4 p.
Publication Year :
2008

Abstract

[ILLUSTRATION OMITTED] On the constantly-changing stage of the $558-billion restaurant industry, it is no secret that casual dining is evolving. Most notably--and to the alarm of many--the middle of this [...]

Details

Language :
English
ISSN :
01479989
Volume :
92
Issue :
5
Database :
Gale General OneFile
Journal :
Restaurant Hospitality
Publication Type :
Periodical
Accession number :
edsgcl.178899789