The state of the American diet: how can we cope?

Subjects

Subjects :

Americans -- Health aspects
Americans -- Food and nutrition
Diet -- Methods
Nutrition -- Product/Service Evaluations
Nutrition -- Analysis
Business
Food/cooking/nutrition
Health
Health care industry

Details

Language :

English

ISSN :

08835691

Volume :

22

Issue :

3

Database :

Gale General OneFile

Journal :

Topics in Clinical Nutrition

Publication Type :

Periodical

Accession number :

edsgcl.168397298