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Mastering the art of fearless cooking: recipe for an uninhibited meal: buy great ingredients. Invite discerning guests. Come home. Freak out. Take the Chilean sea bass by the horns (or fins). Cook. Continuously mutter, 'So what?' Serves six--pretty happily, too
- Source :
- O, The Oprah Magazine. July, 2007, Vol. 8 Issue 7, p113, 4 p.
- Publication Year :
- 2007
-
Abstract
- IF YOU SAW ME A FEW SATURdays ago, you'd swear that I was born to cook. I even believed it myself as I sashayed out of the fancy-pants gourmet market […]
- Subjects :
- Cookery -- Practice
Custard -- Recipes and menus
Cooks -- Personal narratives
Subjects
Details
- Language :
- English
- ISSN :
- 15313247
- Volume :
- 8
- Issue :
- 7
- Database :
- Gale General OneFile
- Journal :
- O, The Oprah Magazine
- Publication Type :
- Periodical
- Accession number :
- edsgcl.165732130