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Vegetables, fruits and phytoestrogens in the prevention of diseases
- Source :
- Journal of Postgraduate Medicine. April-June 2004, Vol. 50 Issue 2, p145, 5 p.
- Publication Year :
- 2004
-
Abstract
- The intake of 400-600 g/d of fruits and vegetables is associated with reduced incidence of many common forms of cancer, and diets rich in plant foods are also associated with [...]
Details
- Language :
- English
- ISSN :
- 00223859
- Volume :
- 50
- Issue :
- 2
- Database :
- Gale General OneFile
- Journal :
- Journal of Postgraduate Medicine
- Publication Type :
- Periodical
- Accession number :
- edsgcl.120043954