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Total factor productivity modeling in hospital foodservice operations
- Source :
- Journal of the American Dietetic Association. Sept, 1991, Vol. v91 Issue n9, p1088, 5 p.
- Publication Year :
- 1991
-
Abstract
- Abstract Total factor productivity (TFP) modeling, a ratio of outputs to inputs, was elaborated with terminology, resources, and outputs familiar to foodservice managers and evaluated for four hospital foodservice operations. […]
- Subjects :
- Hospitals -- Services
Labor productivity -- Models
Food services -- Finance
Subjects
Details
- ISSN :
- 00028223
- Volume :
- v91
- Issue :
- n9
- Database :
- Gale General OneFile
- Journal :
- Journal of the American Dietetic Association
- Publication Type :
- Academic Journal
- Accession number :
- edsgcl.11367543