Handbook of Food Bioactive Ingredients : Properties and Applications

MLA

Seid Mahdi Jafari, et al. Handbook of Food Bioactive Ingredients : Properties and Applications. Springer, 2023. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsebk&AN=3678410&authtype=sso&custid=ns315887.

APA

Seid Mahdi Jafari, Ali Rashidinejad, & Jesus Simal-Gandara. (2023). Handbook of Food Bioactive Ingredients : Properties and Applications (Vol. 1st ed. 2023). Springer.

Chicago

Seid Mahdi Jafari, Ali Rashidinejad, and Jesus Simal-Gandara. 2023. Handbook of Food Bioactive Ingredients : Properties and Applications. Vol. 1st ed. 2023. Cham: Springer. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsebk&AN=3678410&authtype=sso&custid=ns315887.