Genetic Enhancement in Major Food Legumes : Advances in Major Food Legumes

MLA

Kul Bhushan Saxena, et al. Genetic Enhancement in Major Food Legumes : Advances in Major Food Legumes. Springer, 2021. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsebk&AN=3046033&authtype=sso&custid=ns315887.

APA

Kul Bhushan Saxena, Rachit K. Saxena, & Rajeev K. Varshney. (2021). Genetic Enhancement in Major Food Legumes : Advances in Major Food Legumes. Springer.

Chicago

Kul Bhushan Saxena, Rachit K. Saxena, and Rajeev K. Varshney. 2021. Genetic Enhancement in Major Food Legumes : Advances in Major Food Legumes. Cham, Switzerland: Springer. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsebk&AN=3046033&authtype=sso&custid=ns315887.