Pelatihan Pembuatan Sabun Kopi dan Edukasi Cuci Tangan untuk Menekan Penularan Penyakit di Sekolah Dasar

The service activity aims to increase students' knowledge and skills in processing natural coffee ingredients into soap to prevent disease transmission in the school environment. The method of implementing this service used training and education. This service partner was SD Negeri 5 Subagan, Karangasem District, Karangasem Regency, Bali Province. The evaluation instruments used in this service activity were pre-test and post-test instruments. The data analysis technique used statistical analysis, namely the Wilcoxon test (P