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Post-load glucose subgroups and associated metabolic traits in individuals with type 2 diabetes: An IMI-DIRECT study.

Authors :
Morgan Obura
Joline W J Beulens
Roderick Slieker
Anitra D M Koopman
Trynke Hoekstra
Giel Nijpels
Petra Elders
Robert W Koivula
Azra Kurbasic
Markku Laakso
Tue H Hansen
Martin Ridderstråle
Torben Hansen
Imre Pavo
Ian Forgie
Bernd Jablonka
Hartmut Ruetten
Andrea Mari
Mark I McCarthy
Mark Walker
Alison Heggie
Timothy J McDonald
Mandy H Perry
Federico De Masi
Søren Brunak
Anubha Mahajan
Giuseppe N Giordano
Tarja Kokkola
Emmanouil Dermitzakis
Ana Viñuela
Oluf Pedersen
Jochen M Schwenk
Jurek Adamski
Harriet J A Teare
Ewan R Pearson
Paul W Franks
Leen M 't Hart
Femke Rutters
IMI-DIRECT Consortium
Source :
PLoS ONE, Vol 15, Iss 11, p e0242360 (2020)
Publication Year :
2020
Publisher :
Public Library of Science (PLoS), 2020.

Abstract

AimSubclasses of different glycaemic disturbances could explain the variation in characteristics of individuals with type 2 diabetes (T2D). We aimed to examine the association between subgroups based on their glucose curves during a five-point mixed-meal tolerance test (MMT) and metabolic traits at baseline and glycaemic deterioration in individuals with T2D.MethodsThe study included 787 individuals with newly diagnosed T2D from the Diabetes Research on Patient Stratification (IMI-DIRECT) Study. Latent class trajectory analysis (LCTA) was used to identify distinct glucose curve subgroups during a five-point MMT. Using general linear models, these subgroups were associated with metabolic traits at baseline and after 18 months of follow up, adjusted for potential confounders.ResultsAt baseline, we identified three glucose curve subgroups, labelled in order of increasing glucose peak levels as subgroup 1-3. Individuals in subgroup 2 and 3 were more likely to have higher levels of HbA1c, triglycerides and BMI at baseline, compared to those in subgroup 1. At 18 months (n = 651), the beta coefficients (95% CI) for change in HbA1c (mmol/mol) increased across subgroups with 0.37 (-0.18-1.92) for subgroup 2 and 1.88 (-0.08-3.85) for subgroup 3, relative to subgroup 1. The same trend was observed for change in levels of triglycerides and fasting glucose.ConclusionsDifferent glycaemic profiles with different metabolic traits and different degrees of subsequent glycaemic deterioration can be identified using data from a frequently sampled mixed-meal tolerance test in individuals with T2D. Subgroups with the highest peaks had greater metabolic risk.

Subjects

Subjects :
Medicine
Science

Details

Language :
English
ISSN :
19326203
Volume :
15
Issue :
11
Database :
Directory of Open Access Journals
Journal :
PLoS ONE
Publication Type :
Academic Journal
Accession number :
edsdoj.fa28468aa1134da49de7b42ba239579c
Document Type :
article
Full Text :
https://doi.org/10.1371/journal.pone.0242360