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Correction: Breakfast in Canada: Prevalence of Consumption, Contribution to Nutrient and Food Group Intakes, and Variability across Tertiles of Daily Diet Quality. A Study from the International Breakfast Research Initiative. Nutrients 2018, 10, 985
- Source :
- Nutrients, Vol 12, Iss 9, p 2675 (2020)
- Publication Year :
- 2020
- Publisher :
- MDPI AG, 2020.
-
Abstract
- The authors wish to make a correction to the published version of their paper [...]
- Subjects :
- n/a
Nutrition. Foods and food supply
TX341-641
Subjects
Details
- Language :
- English
- ISSN :
- 20726643
- Volume :
- 12
- Issue :
- 9
- Database :
- Directory of Open Access Journals
- Journal :
- Nutrients
- Publication Type :
- Academic Journal
- Accession number :
- edsdoj.f8ad831fd87245ef991416cd2234eaee
- Document Type :
- article
- Full Text :
- https://doi.org/10.3390/nu12092675