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Lipases industrial applications: focus on food and agroindustries

Authors :
Guerrand David
Source :
Oilseeds and fats, crops and lipids, Vol 24, Iss 4, p D403 (2017)
Publication Year :
2017
Publisher :
EDP Sciences, 2017.

Abstract

Enzymes developed and produced for industrial applications represent a market estimated at a global value comprised between $5000 million and $5500 million in 2016. The major applications for industrial enzymes include food and beverages (dairy, bakery, fruit juices, beer, wine), detergents, biofuel productions, animal feed, and other applications such as textiles, leather, and paper processing. Altogether, food and feed applications account for 55–60% of the global enzymes market, and market is still growing at an estimated 6–8% annual growth. The lipases category represents less than 10% of the global enzymes market, with a broad range of industrial applications: detergents, oil processing, food processing and pharmaceutical end-users. Existing applications and new development in the food and agroindustries sectors are reviewed.

Details

Language :
English, French
ISSN :
22726977 and 22576614
Volume :
24
Issue :
4
Database :
Directory of Open Access Journals
Journal :
Oilseeds and fats, crops and lipids
Publication Type :
Academic Journal
Accession number :
edsdoj.f843f37b1345a6a3e61e934bd9459f
Document Type :
article
Full Text :
https://doi.org/10.1051/ocl/2017031