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New Amides and Phenylpropanoid Glucosides from the Fruits of Piper retrofractum

Authors :
Rong Tang
Ya-Qiong Zhang
Dong-Bao Hu
Xue-Fei Yang
Jun Yang
Myint Myint San
Thaung Naing Oo
Yi Kong
Yue-Hu Wang
Source :
Natural Products and Bioprospecting, Vol 9, Iss 3, Pp 231-241 (2019)
Publication Year :
2019
Publisher :
SpringerOpen, 2019.

Abstract

Abstract Two new amides (E)-N-cinnamoyl-2-methoxypiperidine (1) and (R)-1-(2-oxopyrrolidin-3-yl)-5,6-dihydropyridin-2(1H)-one (2), four new amide glucosides, retrofractosides A–D (3–6), and two new phenylpropanoid glucosides, retrofractosides E (7) and F (8), together with 24 known compounds (9–32) were isolated from the fruits of Piper retrofractum. The chemical structures of these new compounds were elucidated based on extensive spectroscopic analysis. All of these isolates (1–32) were evaluated for inhibitory activity against mouse platelet aggregation induced by the peptide AYPGKF-NH2. (E)-N-(Tetrahydro-2H-pyran-2-yl)cinnamamide (9) showed a weak inhibitory effect, with an inhibition ratio of 52.0% at a concentration of 150 μM. Graphical Abstract

Details

Language :
English
ISSN :
21922195 and 21922209
Volume :
9
Issue :
3
Database :
Directory of Open Access Journals
Journal :
Natural Products and Bioprospecting
Publication Type :
Academic Journal
Accession number :
edsdoj.f7b68df4273e4a00aa2de5ad60899d2a
Document Type :
article
Full Text :
https://doi.org/10.1007/s13659-019-0208-z