Machine learning-based optimal temperature management model for safety and quality control of perishable food supply chain

MLA

Joy Eze, et al. “Machine Learning-Based Optimal Temperature Management Model for Safety and Quality Control of Perishable Food Supply Chain.” Scientific Reports, vol. 14, no. 1, Nov. 2024, pp. 1–12. EBSCOhost, https://doi.org/10.1038/s41598-024-70638-6.

APA

Joy Eze, Yanqing Duan, Elias Eze, Ramakrishnan Ramanathan, & Tahmina Ajmal. (2024). Machine learning-based optimal temperature management model for safety and quality control of perishable food supply chain. Scientific Reports, 14(1), 1–12. https://doi.org/10.1038/s41598-024-70638-6

Chicago

Joy Eze, Yanqing Duan, Elias Eze, Ramakrishnan Ramanathan, and Tahmina Ajmal. 2024. “Machine Learning-Based Optimal Temperature Management Model for Safety and Quality Control of Perishable Food Supply Chain.” Scientific Reports 14 (1): 1–12. doi:10.1038/s41598-024-70638-6.