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Microwave-assisted extraction of phenolic compounds from coffee (Coffea robusta L. Linden) bee pollen
- Source :
- Herba Polonica, Vol 67, Iss 3, Pp 37-44 (2021)
- Publication Year :
- 2021
- Publisher :
- Polish Ministry of Science and Higher Education, 2021.
-
Abstract
- Introduction: Coffee bee pollen contains some precious bioactive compounds, especially phenolic compounds. This material is easily found in many regions in Vietnam and is quite useful for human health.
- Subjects :
- bee pollen
coffea robusta
microwave
extraction
polyphenols
Plant culture
SB1-1110
Subjects
Details
- Language :
- English
- ISSN :
- 24498343
- Volume :
- 67
- Issue :
- 3
- Database :
- Directory of Open Access Journals
- Journal :
- Herba Polonica
- Publication Type :
- Academic Journal
- Accession number :
- edsdoj.f66c195545384f5c841a050319fc0dea
- Document Type :
- article
- Full Text :
- https://doi.org/10.2478/hepo-2021-0015