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High-Efficiency Reduction of Rice Amylose Content via CRISPR/Cas9-Mediated Base Editing

Authors :
Li He
Li Xiufeng
Xu Yang
Liu Hualong
He Mingliang
Tian Xiaojie
Wang Zhenyu
Wu Xiuju
Bu Qingyun
Yang Jie
Source :
Rice Science, Vol 27, Iss 6, Pp 445-448 (2020)
Publication Year :
2020
Publisher :
Elsevier, 2020.

Subjects

Subjects :
Plant culture
SB1-1110

Details

Language :
English
ISSN :
16726308
Volume :
27
Issue :
6
Database :
Directory of Open Access Journals
Journal :
Rice Science
Publication Type :
Academic Journal
Accession number :
edsdoj.f3c7e770dec6451eb813720507b2acb3
Document Type :
article
Full Text :
https://doi.org/10.1016/j.rsci.2020.09.001