New seminal variety of Stevia rebaudiana: Obtaining fractions with high antioxidant potential of leaves

MLA

Paula G. Milani, et al. “New Seminal Variety of Stevia Rebaudiana: Obtaining Fractions with High Antioxidant Potential of Leaves.” Anais Da Academia Brasileira de Ciências, no. 0, Aug. 2017. EBSCOhost, https://doi.org/10.1590/0001-3765201720170174.

APA

Paula G. Milani, Maysa Formigoni, Antonio S. Dacome, Livia Benossi, Cecília E.M. Da Costa, & Silvio C. Da Costa. (2017). New seminal variety of Stevia rebaudiana: Obtaining fractions with high antioxidant potential of leaves. Anais Da Academia Brasileira de Ciências, 0. https://doi.org/10.1590/0001-3765201720170174

Chicago

Paula G. Milani, Maysa Formigoni, Antonio S. Dacome, Livia Benossi, Cecília E.M. Da Costa, and Silvio C. Da Costa. 2017. “New Seminal Variety of Stevia Rebaudiana: Obtaining Fractions with High Antioxidant Potential of Leaves.” Anais Da Academia Brasileira de Ciências, no. 0 (August). doi:10.1590/0001-3765201720170174.