Cite
Realised genetic gains on growth, survival, feed conversion ratio and quality traits after ten generations of multi-trait selection in rainbow trout Oncorhynchus mykiss, fed a standard diet or a 'future' fish-free and soy-free diet
MLA
Marc Vandeputte, et al. “Realised Genetic Gains on Growth, Survival, Feed Conversion Ratio and Quality Traits after Ten Generations of Multi-Trait Selection in Rainbow Trout Oncorhynchus Mykiss, Fed a Standard Diet or a ‘Future’ Fish-Free and Soy-Free Diet.” Aquaculture Reports, vol. 27, no. 101363-, Dec. 2022. EBSCOhost, https://doi.org/10.1016/j.aqrep.2022.101363.
APA
Marc Vandeputte, Geneviève Corraze, Jérôme Doerflinger, Florian Enez, Frédéric Clota, Frédéric Terrier, Mathilde Horat, Laurence Larroquet, Vincent Petit, Pierrick Haffray, Sandrine Skiba-Cassy, & Mathilde Dupont-Nivet. (2022). Realised genetic gains on growth, survival, feed conversion ratio and quality traits after ten generations of multi-trait selection in rainbow trout Oncorhynchus mykiss, fed a standard diet or a “future” fish-free and soy-free diet. Aquaculture Reports, 27(101363-). https://doi.org/10.1016/j.aqrep.2022.101363
Chicago
Marc Vandeputte, Geneviève Corraze, Jérôme Doerflinger, Florian Enez, Frédéric Clota, Frédéric Terrier, Mathilde Horat, et al. 2022. “Realised Genetic Gains on Growth, Survival, Feed Conversion Ratio and Quality Traits after Ten Generations of Multi-Trait Selection in Rainbow Trout Oncorhynchus Mykiss, Fed a Standard Diet or a ‘Future’ Fish-Free and Soy-Free Diet.” Aquaculture Reports 27 (101363-). doi:10.1016/j.aqrep.2022.101363.