Cite
Study on mechanism of low bioavailability of black tea theaflavins by using Caco-2 cell monolayer
MLA
Fengfeng Qu, et al. “Study on Mechanism of Low Bioavailability of Black Tea Theaflavins by Using Caco-2 Cell Monolayer.” Drug Delivery, vol. 28, no. 1, Jan. 2021, pp. 1737–47. EBSCOhost, https://doi.org/10.1080/10717544.2021.1949074.
APA
Fengfeng Qu, Zeyi Ai, Shuyuan Liu, Haojie Zhang, Yuqiong Chen, Yaomin Wang, & Dejiang Ni. (2021). Study on mechanism of low bioavailability of black tea theaflavins by using Caco-2 cell monolayer. Drug Delivery, 28(1), 1737–1747. https://doi.org/10.1080/10717544.2021.1949074
Chicago
Fengfeng Qu, Zeyi Ai, Shuyuan Liu, Haojie Zhang, Yuqiong Chen, Yaomin Wang, and Dejiang Ni. 2021. “Study on Mechanism of Low Bioavailability of Black Tea Theaflavins by Using Caco-2 Cell Monolayer.” Drug Delivery 28 (1): 1737–47. doi:10.1080/10717544.2021.1949074.