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Foliar Application of Humic-Stabilized Nanoferrihydrite Resulted in an Increase in the Content of Iron in Wheat Leaves

Authors :
Mariya M. Zimbovskaya
Alexander Yu. Polyakov
Dmitry S. Volkov
Natalia A. Kulikova
Vasily A. Lebedev
Denis A. Pankratov
Andrey I. Konstantinov
Aksana M. Parfenova
Oral T. Zhilkibaev
Irina V. Perminova
Source :
Agronomy, Vol 10, Iss 12, p 1891 (2020)
Publication Year :
2020
Publisher :
MDPI AG, 2020.

Abstract

The objective of this study was to synthesize iron (hydr)oxide nanoparticles (IONPs) stabilized by humic substances, and to estimate the feasibility of their use for foliar application on iron deficient plants. The IONPs were synthesized by rapid hydrolysis of iron(III) nitrate in a solution of potassium humate. The iron speciation and nanoparticle morphologies were characterized using X-ray diffraction, transmission electron microscopy, and Mössbauer spectroscopy. The obtained sample of IONPs was applied at concentrations of 1- and 10-mM Fe, and 0.2% urea was used as an adjuvant. Wheat plants (Triticum aestivum L. cv. L15) were used for the iron uptake test. For both of the concentrations tested, spraying the nanoparticles resulted in a 70–75% higher iron content in wheat leaves compared to ferric ammonium salt of ethylenediaminetetraacetic acid (Fe-EDTA). The synergistic effect of humic substances acting as a surfactant seemed to promote an increase in the iron uptake of the ferrihydrite nanoparticles compared to the aqueous Fe-EDTA solution used in this study. We concluded that humic-stabilized IONPs are much better suited to foliar application as compared to soil amendment when applied as a source of iron for plants. This is because humic substances act as a capping agent for nanoparticles and the surfactants enhance iron penetration into the leaf.

Details

Language :
English
ISSN :
20734395
Volume :
10
Issue :
12
Database :
Directory of Open Access Journals
Journal :
Agronomy
Publication Type :
Academic Journal
Accession number :
edsdoj.b8e387573bb4de285784b0d41cf7df1
Document Type :
article
Full Text :
https://doi.org/10.3390/agronomy10121891