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Improving intestinal health and mitigating Loperamide-Induced constipation through the modulation of Aquaporin-3 expression, reduction of oxidative stress, and suppression of inflammatory response by fermented rice extract

Authors :
Hwa-Young Lee
Muhammad Kamal Hossain
Sun-Hu Kim
Pan-Young Jeong
Geum-Hwa Lee
Do-Sung Kim
Myung Ja Chung
Han-Jung Chae
Source :
Journal of Functional Foods, Vol 121, Iss , Pp 106444- (2024)
Publication Year :
2024
Publisher :
Elsevier, 2024.

Abstract

Constipation, a prevalent gastrointestinal disorder characterized by infrequent bowel movements and associated abdominal discomfort, poses a significant health concern. This study aimed to investigate the pharmacological impact and molecular mechanism of fermented rice extract (FRE). FRE significantly increased fecal number, fecal water content and gastrointestinal transit rate in loperamide-mediated rats. Abnormalities in morphology of colon tissues, along with alterations in antioxidant contents were markedly reversed by FRE. Furthermore, the treatment of constipated rats with FRE accelerated intestinal motility, fortified gut barrier protection, and improved water and salt metabolism in the intestinal tract. Additionally, FRE robustly attenuated inflammation expression, along with suppressing MAPKs phosphorylation in colon tissues of rats. In conclusion, FRE treatment alleviated loperamide-induced constipation by reducing intestinal transit time, modulating oxidative stress and mitigating inflammatory responses. This study underscores FRE as a promising candidate for the management of constipation, emphasizing its potential in regulating oxidative stress, and inflammatory pathways.

Details

Language :
English
ISSN :
17564646
Volume :
121
Issue :
106444-
Database :
Directory of Open Access Journals
Journal :
Journal of Functional Foods
Publication Type :
Academic Journal
Accession number :
edsdoj.b5c97aab7ba04c6c9ed3a4d78e46ebea
Document Type :
article
Full Text :
https://doi.org/10.1016/j.jff.2024.106444