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A decentralized approach to model national and global food and land use systems

Authors :
Aline Mosnier
Valeria Javalera-Rincon
Sarah K Jones
Robbie Andrew
Zhaohai Bai
Justin Baker
Shyam Basnet
Rizaldi Boer
John Chavarro
Wanderson Costa
Anne Sophie Daloz
Fabrice A DeClerck
Maria Diaz
Clara Douzal
Andrew Chiah Howe Fan
Ingo Fetzer
Federico Frank
Charlotte E Gonzalez-Abraham
A H F Habiburrachman
Gito Immanuel
Paula A Harrison
Dative Imanirareba
Chandan Jha
Xinpeng Jin
Ranjan Kumar Ghosh
Nicholas Leach
Heikki Lehtonen
Hermann Lotze-Campen
Wai Sern Low
Raymundo Marcos-Martinez
Gordon Carlos McCord
Kiflu Gedefe Molla
Adrian Monjeau
Javier Navarro-Garcia
Rudolf Neubauer
Michael Obersteiner
Marcela Olguín
Fernando Orduña-Cabrera
Andres Pena
Katya Pérez-Guzmán
Vladimir Potashnikov
Janne Rämö
Fernando M Ramos
Livia Rasche
René Reyes Gallardo
Guido Schmidt-Traub
Odirilwe Selomane
Vartika Singh
Alison Smith
Aline C Soterroni
Frank Sperling
Jan Steinhauser
Miodrag Stevanovic
Anton Strokov
Marcus Thomson
Bob van Oort
Yiorgos Vittis
Chris Wade
Nurul L Winarni
Firew Bekele Woldeyes
Grace C Wu
Hisham Zerriffi
Source :
Environmental Research Letters, Vol 18, Iss 4, p 045001 (2023)
Publication Year :
2023
Publisher :
IOP Publishing, 2023.

Abstract

The achievement of several sustainable development goals and the Paris Climate Agreement depends on rapid progress towards sustainable food and land systems in all countries. We have built a flexible, collaborative modeling framework to foster the development of national pathways by local research teams and their integration up to global scale. Local researchers independently customize national models to explore mid-century pathways of the food and land use system transformation in collaboration with stakeholders. An online platform connects the national models, iteratively balances global exports and imports, and aggregates results to the global level. Our results show that actions toward greater sustainability in countries could sum up to 1 Mha net forest gain per year, 950 Mha net gain in the land where natural processes predominate, and an increased CO _2 sink of 3.7 GtCO _2 e yr ^−1 over the period 2020–2050 compared to current trends, while average food consumption per capita remains above the adequate food requirements in all countries. We show examples of how the global linkage impacts national results and how different assumptions in national pathways impact global results. This modeling setup acknowledges the broad heterogeneity of socio-ecological contexts and the fact that people who live in these different contexts should be empowered to design the future they want. But it also demonstrates to local decision-makers the interconnectedness of our food and land use system and the urgent need for more collaboration to converge local and global priorities.

Details

Language :
English
ISSN :
17489326
Volume :
18
Issue :
4
Database :
Directory of Open Access Journals
Journal :
Environmental Research Letters
Publication Type :
Academic Journal
Accession number :
edsdoj.b37f44d41a14678a3f9a83e95aeeaa8
Document Type :
article
Full Text :
https://doi.org/10.1088/1748-9326/acc044