Back to Search Start Over

Energy Efficiency of the Carbonate Hydroxyapatite Nanoparticle Synthesis Using Microwave Heating Treatment and Its Effect on Material Characteristics

Authors :
Saifuddin Aziz
Harno Dwi Pranowo
Ika Dewi Ana
Yusril Yusuf
Source :
Indonesian Journal of Chemistry, Vol 24, Iss 1, Pp 238-249 (2024)
Publication Year :
2024
Publisher :
Department of Chemistry, Universitas Gadjah Mada, 2024.

Abstract

This work aimed to study the energy efficiency of the synthesis process of carbonated hydroxyapatite (CHA) nanoparticles using microwave heating treatment and its effect on material characteristics. Microwaves can provide heat quickly, so it is expected to increase the efficiency of CHA synthesis through the heat provided. The CHA nanoparticles were synthesized using precipitation and heated using a microwave oven. The unheated and hydrothermal-heated precipitation methods were also conducted for comparison purposes. The microwave-heated precipitations were done at 270 W for 0.05, 0.10, and 0.15 h, while the hydrothermal-heated precipitations were done at 100 °C for 1, 2, and 3 h. The CHA materials were characterized using an infrared spectrophotometer, X-ray diffractometer, and electron microscope. The X-ray diffractogram and infrared spectra confirmed that the synthesized materials had a hydroxyapatite crystal phase with a CO32− functional group in their spectra. Microscopic images revealed that the materials were nanometer-sized grain aggregates. The heat treatment and duration increased the material characteristics, i.e., crystallinity, crystallite, and grain size. The CHA with microwave heat treatment had the highest crystallinity and crystallite size. The electrical energy calculation revealed microwave heating had better energy efficiency than hydrothermal heating.

Details

Language :
English
ISSN :
14119420 and 24601578
Volume :
24
Issue :
1
Database :
Directory of Open Access Journals
Journal :
Indonesian Journal of Chemistry
Publication Type :
Academic Journal
Accession number :
edsdoj.b0902997c32a4619a11933ea505c7d00
Document Type :
article
Full Text :
https://doi.org/10.22146/ijc.88155